Our managers engage with associates by coaching, training, supervising, and overseeing to ensure operating standards and customer service levels are achieved. The following list serves as a sample of commonly performed duties.
Education and Experience
High school education or GED with a minimum of at least 2 years experience in the supermarket industry.
Associate degree or 4 year college degree in business or related field preferred.
Knowledge and Skills
Demonstrated leadership, communication (oral and written) and interpersonal skills.
Ability to efficiently delegate work activities.
Above average analytical skills to understand and interpret various reports.
Knowledge of Microsoft Office and Outlook.
Ability to multi-task.
Extended period of standing and walking
Lifting and carrying (over 50 lbs)
Sight and peripheral vision
Bending, reaching and grasping
Communication (both verbal & written)
Tolerance for stress